Vegan Midnight Mint Mocha Brownies

Ingredients

Mocha Brownies:

� Dry Ingredients:

� 3/4 cup all-purpose flour

� 1/2 cup cocoa powder

� 1/2 tsp baking soda

� 1/4 tsp salt

Wet Ingredients:

� 1/2 cup vegan butter, melted (I used Earth Balance)

� 3/4 sugar (cane or white)

� 1/4 cup brown sugar

� 2 flax eggs (2 tbs ground flax + 6 tbs warm water)

� 1 1/2 tbs instant coffee + 1 tbs warm water

� 1 tsp vanilla extract

� 1/2 cup vegan chocolate chips

Mint Frosting:

� 1/2 cup vegan butter, room temperature (I used Earth Balance, again)

� 2 cups powdered sugar

� 1-2 tbs dairy free milk

� 1/2 tsp peppermint extract

� 1-2 drops green food coloring* (optional)

Mint Sugar:

� A few fresh mint leaves (I used about 5 smallish leaves)

� 1/2 tbs sugar

Get to Full instructios: Click here

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